One of my favorite Christmas traditions is baking cookies while listening to Christmas music. And, this rainy weekend is the perfect time to stay indoors and bake some tasty treats. I might even freeze a few for Santa.
Peanut Butter Cup Cookies
armagazine.com/peanut-butter-cup-cookies Tips: there is no need to roll the dough into balls. Just use a cookie scoop, level the top, and drop in the mini muffin tin.
— Use the back of a spoon to press the mini peanut butter cups into the warm dough.
Buckeyes (Peanut Butter Balls)
https://shorturl.at/puGJO Tips: I dip the whole ball in chocolate. The more chocolate the merrier. —Scoop the dough with a cookie scoop before rolling for easy measuring and more even sized balls.
-I use 1 Tablespoon Crisco to one bag of chocolate chips when melting for smoother/easier dipping.
Raspberry and Almond Thumbprint Cookies
Photo credit: Victoria Jempty/AllRecipes armagazine.com/raspberry-almond-thumbprints
Best Chocolate Chip Cookies
Photo credit: All Recipes
Tip: Use a cookie scoop for even portions. The top of the cookies will still look a little wet when removing from the oven. They will harden up while sitting on the pan for 1 minute after removing from the oven. After 1 minute, promptly remove to a cooling rack.
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